A light peated malt was used for this whiskey. The yeast used creates a flavor profile with white fruits (apple, pear, peach) and exotic fruits (banana, mango). The whiskey is aged in a specially selected barrel on which Auchentoshan whiskey was aged. This whisky from the lowlands has a soft and elegant flavor profile of vanilla, tangerine and lime.
Sinopel refers to the original green color on the Zwaag coat of arms, which in heraldry symbolizes mildness: fitting for this whisky, aged in the cask from the Scottish Lowlands.
The bottling of this whisky is expected in 2028 in a limited edition of 300 bottles. You purchase a certificate entitling you to 1 0.7L bottle of whisky.